Projects: Between Giants
Growing up, Chuong herded Pashimina goats, the lifeblood of his community for generations. The Changpa drink their milk, eat their meeat, and burn goat droppings for fuel. For several hundred years, they earned their only real income from the sale and trade of wool to neighboring regions.
In recent years though, the Changpa population -- like that of other nomadic groups -- has seen dwindling numbers as Ladakh adjusts to a tourism boom that has been dramatically altering the country's economic landscape for the last two decades, spurring more nomads to leave the plains and venture into Leh.